These Cinnamon Roll Macarons combine the elegance of French pastry with the cozy comfort of a classic cinnamon roll. Delicate cinnamon macaron shells sandwich a rich cream cheese filling, with a surprise layer of crunchy brown sugar streusel in the center. The result? A perfect balance of soft, creamy, and crisp textures with warm, sweet spice in every bite.
Cinnamon Roll Macarons
- Be careful handling the macarons, these meringue shells are delicate and can crack of put under too much pressure
- Store up to 1 month, highly recommend storing your macrons in the freezer
- Make sure to put them in an airtight container if you wish to freeze them
- Storage of macarons 5 to 7 days inside refrigerator to maintain the freshness and optimal texture
- Please allow 5-10 minutes fir the macarons to reach room temperature after being refrigerated
- Allow macarons to reach room temperature before consuming, 30 minutes after removing from freezer
Restocks on Saturdays at 4PM EST.
All orders ship on the Following Monday or Tuesday!
A Spoonful of Sugar isn’t responsible for damaged, delayed, or damaged packages. We take precautions to ensure safe shipping.
Allergies: Please note that all products are baked in the same kitchen, which may result in cross-contamination. Our cookies contain wheat, eggs, dairy, and soy, and are made in a kitchen that uses peanuts and nuts.
MADE IN A COTTAGE FOOD OPERATION SUBJECT TO VIRGINIA’S FOOD AND SAFETY REGULATIONS
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